Thursday, January 8, 2009

Millie's Birthday dinner

A friend of mine calls his mother-in-law "Millie" (for M-I-L). I decided that was a fine way to introduce this post!

So my "Millie" is coming over for her birthday dinner this week and I want to make something special. To me, it's special if it's new! Most of us in the family are becoming more and more health-conscious, so Giada De Laurentiis' Angel Food Cake sounded like a score! It's topped with a lemon honey yogurt sauce that none of us will be able to resist!

For the dinner, I've decided to make Grilled Cornish Game Hens with cold pea salad and I just ran across the apricot topped Brie from Stephanie's year of crockpotting as an appetizer! It's so great to have Blecipes to help me with Meal Panning!

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